SOME/THINGS VISITS THE CROWN RESTAURANT IN NEW YORK
Founded in 2011 by John DeLucie, one of New York City’s most sought-after chefs,
is situated on 81st Street, between Madison and Fifth, in a 1930's French Renaissance-style mansion located near The Metropolitan Museum of Art on the Upper East Side. The restaurant, which is a recipient of
the American Academy of Hospitality Sciences Star Diamond Award
and was listed in
’s 'Best 100 Wine Restaurants of 2012', features continental cuisine prepared by Executive Chef Jason Hall [formerly of the iconic Gotham Bar & Grill]. For more information, visit
photography by
,
/ Special thanks to Kelly McElroy and the
staff for their hospitality.